Description
Discover the very rare and unique Marañon cacao, isolated for centuries in a steep, secluded valley. Its unique genetic makeup results in pods with a high percentage of white beans, offering a distinct flavor profile.
$13.49
3 Ingredients Bar
Ingredients: Cacao nibs, Cacao Butter, Raw Palm Crystal Sugar
Origin: Valleys of the Marañon river Peru
Elevation: 900 to 1300 meters
Bean Certification: Organic
Varieties: Native Chuncho & Criollo varieties
Fermentation Style: Wooden boxes for 7 days
Trade: Direct trade
Drying Style: 100% sun dried on raised drying tables. Direct and indirect sunlight.
Tasting Notes: Floral, Herbal and Fruity
10 in stock
